A no-fuss, tender, and juicy spiral ham cooked in a slow cooker with a sticky-sweet brown sugar glaze, perfect for holidays and gatherings.
Do not skip adding water to the slow cooker base to keep the ham moist. Avoid opening the lid frequently to maintain steady heat. Baste twice for a glossy, sticky glaze finish. For extra crispness, broil the ham for 3-4 minutes after slow cooking, watching closely. The glaze can be made a day ahead and stored in the fridge.
Keywords: slow cooker ham, brown sugar ham, spiral ham, holiday ham, easy ham recipe, glazed ham, slow cooker recipes