These light and fluffy peppermint meringues are an easy homemade festive treat with a delightful peppermint crunch, perfect for holiday parties and gifting.
Use superfine sugar for smoother meringue. Be gentle when folding in candy canes to keep the mixture airy. Bake low and slow to avoid browning or cracking. Store in airtight container away from humidity. For vegan version, substitute egg whites with 3/4 cup aquafaba.
Keywords: peppermint meringues, holiday treats, festive desserts, easy meringue recipe, peppermint candy, Christmas cookies