A luscious, fragrant fig jam infused with vanilla, honey, and lemon zest that balances natural sweetness with bright citrus notes. Perfect for spreading on toast or pairing with cheese.
Keep heat low to maintain a gentle simmer and stir frequently to prevent burning. Use fresh lemon zest and juice for brightness. Test jam set early as it thickens further when cooled. Sterilize jars before filling. Variations include adding spices like cinnamon or cloves, using dried figs (soaked), or substituting honey with maple syrup for vegan option.
Keywords: fig jam, homemade jam, vanilla fig jam, honey fig jam, lemon zest jam, fruit spread, easy jam recipe