A tangy, sweet mustard-based BBQ sauce with a subtle smoky flavor, perfect for grilled chicken, pork ribs, and more. This easy recipe balances sharp mustard notes with mellow sweetness and a hint of spice.
Simmer the sauce low and slow to avoid burning sugars. Taste frequently and adjust honey or vinegar in small increments for balance. Sauce thickens as it cools and tastes better after resting overnight. Store refrigerated up to two weeks. For vegan version, substitute honey with maple syrup or agave nectar. Optional add-ins include cayenne pepper for heat or liquid smoke for smokier flavor.
Keywords: Carolina Gold BBQ Sauce, mustard BBQ sauce, tangy BBQ sauce, sweet BBQ sauce, smoked paprika BBQ sauce, easy BBQ sauce, homemade BBQ sauce