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Crispy Grilled Zucchini Recipe with Parmesan and Fresh Herbs

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A quick and easy side dish featuring crispy grilled zucchini with a golden Parmesan crust and fresh herbs, perfect for any meal.

Ingredients

Scale
  • 3 medium zucchinis, sliced lengthwise about 1/4-inch thick
  • 1/2 cup freshly grated Parmesan cheese
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 clove garlic, minced (optional)
  • Salt and pepper to taste
  • 1 teaspoon freshly grated lemon zest (optional)

Instructions

  1. Rinse and dry the zucchinis thoroughly. Slice each zucchini lengthwise into 1/4-inch thick strips.
  2. In a mixing bowl, combine olive oil, minced garlic, chopped basil, chopped parsley, salt, pepper, and lemon zest if using. Whisk to blend.
  3. Add zucchini slices to the bowl and gently toss until each slice is evenly coated with the herb oil. Let marinate for 5 minutes while heating the grill pan.
  4. Place grill pan over medium-high heat and let it get hot, about 3-5 minutes.
  5. Arrange zucchini slices in a single layer on the hot grill pan. Cook for 3-4 minutes on one side until grill marks appear and edges start to brown. Flip carefully.
  6. Immediately sprinkle freshly grated Parmesan over the grilled side. Press lightly so it sticks. Cook another 3-4 minutes until cheese melts and forms a crispy crust.
  7. Transfer zucchini to a platter, sprinkle extra fresh herbs on top, and drizzle a little more olive oil if desired. Serve warm.

Notes

Pat zucchini slices dry before tossing with oil to ensure crispiness. Use freshly grated Parmesan for best melting and crisping. Watch the grill closely to avoid burning. For dairy-free, substitute Parmesan with nutritional yeast or vegan cheese. Reheat leftovers gently in a skillet or under the broiler to maintain crispiness.

Nutrition

Keywords: grilled zucchini, crispy zucchini, Parmesan zucchini, fresh herbs, easy side dish, healthy vegetables, summer recipe

Find it online: https://bitefuljoy.com/crispy-grilled-zucchini-recipe-with-parmesan-and-fresh-herbs-easy-and-perfect/